Menus
Appetizers
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FRENCH ONION SOUP
$16
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Beet Chips
fleur de sel
$9
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Leeks Vinaigrette
basil-mint Dressing, hazelnut
$15
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crispy artichokes
sauce béarnaise
$17
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TRUFFLE CROQUETTES
gruyère, truffle honey
$18
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OYSTERS
half dozen, mignonette
$24
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Pate de Campagne
pork, chicken, veal "country pate", vadouvan spice, cornichons, baguette
$18
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Moules
pei mussels, white wine, garlic, butter, grilled baguette
$22
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ASSISTTE DE FROMAGE
springbook farm ashbrook, brillat savarin, tomme de savoie, fennel jam, baguette
$26
salads
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BABY GEM SALAD
dijon vinaigrette, toasted almonds
$16
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kale salad
lemon breadcrumb, chilies, parmesan vinaigrette
$18
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CITRUS AND ENDIVE
seasonal citrus, endive, cabernet vinaigrette, tarragon, pistachio
$18
pasta
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PARISIAN GNOCCHI
comté, seasonal mushrooms, basil fondue
$21
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LEMON RISOTTO
manilla clams, fresh calamari, shrimp
$26
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TAGLIATELLE BOLOGNESE
dry-aged ragu, parmesan
$26
entrées
28-
PAN ROASTED HAKE
braised celery root, swiss chard, sauce soubise
$28
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Pepper crusted tuna
bitter greens, avocado, candied pecans, peaches, citrus vinagrette
$28
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ROASTED sasso CHICKEN
braised mushrooms, potato fondant, madeira jus
$28
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BOBO BURGER
carmelized onions, gruyère, sourdough frites
$28
les steaks
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flat iron steak
pommes pavé, sauce bordelaise
$34
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filet au poivre
6 oz prime filet mignon, frites
$49
garnitures
12-
ROASTED BABY CARROTS
crispy garlic, chilies, maple
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BRUSSEL SPROUTS
parmesan, lemon
Appetizers
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GRANOLA
house made granola, yogurt, berry compote
$12
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PASTRY BASKET
pain au chocolate, petit croissant, chausson aux pommes
$14
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BABY GEM SALAD
dijon vinaigrette, toasted almonds
$16
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Citrus and Endive
basil-mint dressing, hazelnuts
$18
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CRISPY ARTICHOKES
sauce béarnaise
$17
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TRUFFLE CROQUETTE
gruyère, truffle honey
$18
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FRENCH ONION SOUP
$16
garnitures
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frites
$12
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breakfast sausage
$12
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APPLEWOOD SMOKED BACON
$10
boozy brunch
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BLOODY MARY, DUBONNET SPRITZ MIMOSA, OR SPARKLING WINE
with the purchase of an entrée | 60 minute limit
$28
les oeufs
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OMELETTE PROVENÇALE
ratatouille, baby spinach, gruyere
$18
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OEUFS MEURETTE EN COCOTTE
poached eggs, bacon, mushrooms, garlic croutons, red wine, fines herbes
$19
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basque baked eggs
piperade, eggplant, capers, olives, garlic croutons
$18
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EGGS BENEDICT
poached eggs, ham, hollandaise
$20
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SALMON BENEDICT
poached eggs, smoked salmon, chive hollandaise
$24
entrées
-
PAIN PERDU
brioche french toast, strawberries, maple cream cheese
$18
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CROQUE MONSIEUR
jambon de paris, béchamel, gruyère, mixed greens madame (add egg) +3
$21
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avocado toast
poached egg, sunflower seeds, sourdough
$19
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chopped salad
bitter greens, avocado, candied pecans, peaches, citrus vinaigrette | seared tuna +9 | chicken breast +6
$18
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bobo burger
caramelized onions, gruyère, sourdough
$26
Up-Late HH
Friday & Saturday, 10pm - 12am; available only in the denMartinis
14-
classic
gin, or vodka; straight up, dirty or dry
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espresso
espresso - vodka, espresso, coffee liqueur
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french
vodka, pineapple, framboise
L'Apéro
daily 5pm - 7pm-
oysters
2.00 each
Wines
8-
sparkling
BORDEAUX PÉTILLANT Grandial Brut, NV
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rosé
LANGUEDOC-ROUSSILLON Ch. Maris, 2022
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blanc
PICPOUL DE PINET La Chappelle du Bastion, Languedoc, 2022
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rouge
CAHORS MALBEC Ch. la Croisille 2021
cocktails
10-
épice margarita
tequila, st. germain, jalapeño, lime
beer
5-
BREWDOG IPA
‘elvis juice’ grapefruit ipa
Daily
Available only in the Den